Ask Michelle Obama
I'm planning a small wedding for my daughter, and I'm wondering, what's a low-cost appetizer to serve at the reception?--MOTHER OF THE BRIDE IN MONROEVILLE
Firstly, let me tell you that both Barack and I understand your bitterness. It's clear from your letter that you're the sort of person who has been left out, ignored, and disempowered by the past eight years, and by the changing global economy we all face. Have you thought about having your caterer do some little grilled scallops on rosemary skewers? We like them with a dry German Riesling-or really any dry white wine. Barack and I tend to prefer dry to very dry white wines, although we understand why people who feel angry and left out like their White Zinfandel.